How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot "One Pot" Dinner Recipe?

You need 12 ingredients. The key ingredients include: 1/2 to 1 pound grnd beef, 3/4 pound bacon, cut in sm. pcs, 1 c. minced onion, 2 (1 pound 15 ounce.) cans pork and beans, and more.

Is Crock Pot "One Pot" Dinner Recipe suitable as meat & poultry?

Yes, Crock Pot "One Pot" Dinner Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot "One Pot" Dinner Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot "One Pot" Dinner Recipe

Name: Crock Pot "One Pot" Dinner Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 pound grnd beef; 3/4 pound bacon, cut in sm. pcs; 1 c. minced onion; 2 (1 pound 15 ounce.) cans pork and beans; 1 (1 lb.) can kidney beans, liquid removed; 1 (1 lb.) can butter lima beans, liquid removed; 1 c. catsup; 1/4 c. brown sugar; 1 tbsp. liquid smoke; 3 tbsp. white vinegar; 1 teaspoon salt; Dash of pepper

Try this homemade Crock Pot "One Pot" Dinner recipe the whole family will love. Made with beef, bacon, onion and pork. Easy step-by-step instructions in…

This Crock Pot "One Pot" Dinner relies on simple, everyday ingredients such as to 1 pound grnd beef, bacon, cut in sm. pcs, minced onion and catsup. It comes together quickly and makes 4 servings, at about 849 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot "One Pot" Dinner Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions