Try this homemade Crock Pot Mexican Dip recipe the whole family will love. Made with tomatoes, onions, sausage and beef. Easy step-by-step instructions …
This Crock Pot Mexican Dip relies on simple, everyday ingredients such as minced onions, warm sausage, grnd beef and jalapeno peppers (opt.). It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026