How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Egg Pate?

You need 7 ingredients. The key ingredients include: 6 hard boiled eggs, 1/4 c. mayonnaise, 1/2 tsp. Worcestershire sauce, 1 Tbsp. chopped parsley, and more.

Is Deviled Egg Pate suitable as snacks & appetizers?

Yes, Deviled Egg Pate falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Egg Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Egg Pate Recipe

Name: Deviled Egg Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 hard boiled eggs; 1/4 c. mayonnaise; 1/2 tsp. Worcestershire sauce; 1 Tbsp. chopped parsley; 2 oz. can anchovy fillets, mashed; pinch of pepper; 1 tsp. lemon juice

Deviled Egg Pate – a delicious recipe with eggs, mayonnaise, Worcestershire sauce, parsley, anchovy, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard boiled eggs
1/4 c. mayonnaise
1/2 tsp. Worcestershire sauce
1 Tbsp. chopped parsley
2 oz. can anchovy fillets, mashed
pinch of pepper
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Deviled Egg Pate

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