Crock-Pot Macaroni

1. 1

   Place stick of butter in bottom of crock-pot.

2. 2

   Layer macaroni and cheese (save some cheese to sprinkle on top); stir as you add. Stir in milk and salt and pepper to taste.

3. 3

   Sprinkle remaining cheese on top.

4. 4

   Mix egg and evaporated milk; pour over top of everything.

5. 5

   Do not stir!!! Cook on low for 3 1/2 hours.

6. 6

   Enjoy!!!

No nutritional information available.

No additional tips available.