How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Mac n' Cheese?

You need 7 ingredients. The key ingredients include: 16 oz elbow macaroni, 3 cup milk, 8 oz velveeta cheese, cut into cubes, 1/4 cup butter, cut into cubes, and more.

Is Crock Pot Mac n' Cheese suitable as seafood?

Yes, Crock Pot Mac n' Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crock Pot Mac n' Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Mac n' Cheese Recipe

Name: Crock Pot Mac n' Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz elbow macaroni; 3 cup milk; 8 oz velveeta cheese, cut into cubes; 1/4 cup butter, cut into cubes; 3 cup shredded cheddar cheese; 1 to 2 cans tuna, if preferred; 1/4 cup grated parmesan cheese

Crock Pot Mac n' Cheese – a delicious recipe with macaroni, milk, velveeta cheese, butter, cheddar cheese, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 oz elbow macaroni
3 cup milk
8 oz velveeta cheese, cut into cubes
1/4 cup butter, cut into cubes
3 cup shredded cheddar cheese
1 to 2 cans tuna, if preferred
1/4 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Seafood

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