How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Hamburger Vegetable Casserole?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 large potatoes, sliced, 2 medium carrots, sliced, 1 small can peas, and more.

Is Crock-Pot Hamburger Vegetable Casserole suitable as meat & poultry?

Yes, Crock-Pot Hamburger Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Hamburger Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Hamburger Vegetable Casserole Recipe

Name: Crock-Pot Hamburger Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 2 large potatoes, sliced; 2 medium carrots, sliced; 1 small can peas; 3 medium onions, chopped; 2 stalks celery, sliced; 1/2 tsp. salt; pepper to taste; 1 can cream of celery soup; 1 can water

Crock-Pot Hamburger Vegetable Casserole

Eats Now Editorial Team · 547 kcal · Meat & Poultry

Crock-Pot Hamburger Vegetable Casserole – a delicious recipe with ground beef, potatoes, carrots, peas, onions, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock-Pot Hamburger Vegetable Casserole

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