How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Ginger & Orange Rhubarb?

You need 5 ingredients. The key ingredients include: 2 lbs rhubarb, washed and cut in 1 inch pieces (cleaned weight), 1 cup water, 8 tablespoons caster sugar (approx, depends on the sourness of the rhubarb), 2 oranges, juice and rind of, grated, and more.

Is Crock Pot Ginger & Orange Rhubarb suitable as general?

Yes, Crock Pot Ginger & Orange Rhubarb falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock Pot Ginger & Orange Rhubarb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Ginger & Orange Rhubarb Recipe

Name: Crock Pot Ginger & Orange Rhubarb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs rhubarb, washed and cut in 1 inch pieces (cleaned weight); 1 cup water; 8 tablespoons caster sugar (approx, depends on the sourness of the rhubarb); 2 oranges, juice and rind of, grated; 2 tablespoons preserved ginger in syrup, very finely chopped

Crock Pot Ginger & Orange Rhubarb – a delicious recipe with rhubarb, water, caster sugar, oranges, preserved ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs rhubarb, washed and cut in 1 inch pieces (cleaned weight)
1 cup water
8 tablespoons caster sugar (approx, depends on the sourness of the rhubarb)
2 oranges, juice and rind of, grated
2 tablespoons preserved ginger in syrup, very finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Crock Pot Ginger & Orange Rhubarb

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