How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot French Dip?

You need 9 ingredients. The key ingredients include: 1-3 lb. beef roast, 2 c. water, 1/2 c. soy sauce, 1 Tbsp. dried rosemary, and more.

Is Crock Pot French Dip suitable as snacks & appetizers?

Yes, Crock Pot French Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Crock Pot French Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crock Pot French Dip Recipe

Name: Crock Pot French Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3 lb. beef roast; 2 c. water; 1/2 c. soy sauce; 1 Tbsp. dried rosemary; 2 tsp. thyme; 2 tsp. garlic powder; 2 bay leaf; 6 to 10 peppercorn; French rolls

Crock Pot French Dip – a delicious recipe with beef roast, water, soy sauce, rosemary, thyme, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1-3 lb. beef roast
2 c. water
1/2 c. soy sauce
1 Tbsp. dried rosemary
2 tsp. thyme
2 tsp. garlic powder
2 bay leaf
6 to 10 peppercorn
French rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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