How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Fajitas?

You need 4 ingredients. The key ingredients include: 4 chicken breasts, skinned and deboned or 1 flank or skirt steak, Lawry's fajita marinade sauce, onion, chopped, bell pepper, chopped.

Is Crock-Pot Fajitas suitable as meat & poultry?

Yes, Crock-Pot Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Fajitas Recipe

Name: Crock-Pot Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, skinned and deboned or 1 flank or skirt steak; Lawry's fajita marinade sauce; onion, chopped; bell pepper, chopped

Crock-Pot Fajitas – a delicious recipe with chicken breasts, marinade sauce, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, skinned and deboned or 1 flank or skirt steak
Lawry's fajita marinade sauce
onion, chopped
bell pepper, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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