How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Dressing?

You need 9 ingredients. The key ingredients include: 3 boxes Jiffy cornbread mix, 8 slices light bread, 1 medium onion, chopped, 4 eggs, and more.

Is Crock-Pot Dressing suitable as soups & stews?

Yes, Crock-Pot Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crock-Pot Dressing Recipe

Name: Crock-Pot Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boxes Jiffy cornbread mix; 8 slices light bread; 1 medium onion, chopped; 4 eggs; 2 cans cream of chicken soup; 2 cans chicken broth; 4 tsp. sage; salt and pepper to taste; 1/3 c. chopped celery

Crock-Pot Dressing – a delicious recipe with cornbread mix, light bread, onion, eggs, cream of chicken soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 boxes Jiffy cornbread mix
8 slices light bread
1 medium onion, chopped
4 eggs
2 cans cream of chicken soup
2 cans chicken broth
4 tsp. sage
salt and pepper to taste
1/3 c. chopped celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Dressing

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