Crock Pot Deer Chili

Name: Crock Pot Deer Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 pounds deer chuck roast; 16 ounces tomatoes, canned; 1/2 cup water; 1 cup onions chopped; 1 each garlic clove; 1 each chili beans can; 2 teaspoons chili powder; 1 each soup, chili beef can; 1/2 cup green bell peppers diced; 1 x rice cooked, hot

Eats Now Editorial Team · 275 kcal · Soups & Stews

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Crock Pot Deer Chili – a delicious recipe with chuck roast, tomatoes, water, onions, garlic, chili beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 1/2 pounds deer chuck roast
16 ounces tomatoes, canned
1/2 cup water
1 cup onions chopped
1 each garlic clove
1 each chili beans can
2 teaspoons chili powder
1 each soup, chili beef can
1/2 cup green bell peppers diced
1 x rice cooked, hot

1
Cut meat into 1 inch strips.
2
Roll in flour.
3
Brown in skillet.
4
Put in slow cooker or crockpot.
5
Add tomatoes, water, onion, chili powder, soup, chili beans, garlic and green pepper.
6
Set on low to low-medium heat setting for about 6 hours.
7
Serve with rice.

275

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 pounds deer chuck roast, 16 ounces tomatoes, canned, 1/2 cup water, 1 cup onions chopped, and more.

Yes, Crock Pot Deer Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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