How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Cranberry Chicken-Low Carb?

You need 8 ingredients. The key ingredients include: 1 small onion, thinly sliced, 1 cup fresh cranberries (unthawed) or 1 cup frozen cranberries (unthawed), 4 boneless skinless chicken breasts, 1/4 cup lc catsup, and more.

Is Crock Pot Cranberry Chicken-Low Carb suitable as meat & poultry?

Yes, Crock Pot Cranberry Chicken-Low Carb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Cranberry Chicken-Low Carb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Cranberry Chicken-Low Carb Recipe

Name: Crock Pot Cranberry Chicken-Low Carb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, thinly sliced; 1 cup fresh cranberries (unthawed) or 1 cup frozen cranberries (unthawed); 4 boneless skinless chicken breasts; 1/4 cup lc catsup; 2 tablespoons sugar twin brown sugar substitute; 1 teaspoon dry mustard; 2 teaspoons cider vinegar; salt

Crock Pot Cranberry Chicken-Low Carb – a delicious recipe with onion, fresh cranberries, chicken breasts, catsup, sugar twin, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small onion, thinly sliced
1 cup fresh cranberries (unthawed) or 1 cup frozen cranberries (unthawed)
4 boneless skinless chicken breasts
1/4 cup lc catsup
2 tablespoons sugar twin brown sugar substitute
1 teaspoon dry mustard
2 teaspoons cider vinegar
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Cranberry Chicken-Low Carb

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