How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Corned Beef & Cabbage?

You need 8 ingredients. The key ingredients include: 12 baby carrots, 2 medium onions, quartered, 2 -3 lbs corned beef brisket, 1/2 cup orange juice (Florida's Natural Brand Premium), and more.

Is Crock Pot Corned Beef & Cabbage suitable as meat & poultry?

Yes, Crock Pot Corned Beef & Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Corned Beef & Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Corned Beef & Cabbage Recipe

Name: Crock Pot Corned Beef & Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 baby carrots; 2 medium onions, quartered; 2 -3 lbs corned beef brisket; 1/2 cup orange juice (Florida's Natural Brand Premium); 1 cup water; 3 whole cloves; 2 crushed garlic cloves; 1/2 head cabbage, cut into wedges

Crock Pot Corned Beef & Cabbage – a delicious recipe with carrots, onions, beef brisket, orange juice, water, cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 baby carrots
2 medium onions, quartered
2 -3 lbs corned beef brisket
1/2 cup orange juice (Florida's Natural Brand Premium)
1 cup water
3 whole cloves
2 crushed garlic cloves
1/2 head cabbage, cut into wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

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Crock Pot Corned Beef & Cabbage

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