Try this homemade Crock Pot Chuck Roast With Vegetables recipe the whole family will love. Made with carrots, onion, celery and potatoes. Easy step-by-s…
This Crock Pot Chuck Roast With Vegetables relies on simple, everyday ingredients such as sliced carrots, chopped onion, sliced celery and potatoes, cut in chunks. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026