How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Chili Verde?

You need 3 ingredients. The key ingredients include: 2 to 2 1/2 lb. pork tri tip, cubed, 1 (22 oz.) can green enchilada sauce, 1 large red onion, sliced.

Is Crock-Pot Chili Verde suitable as soups & stews?

Yes, Crock-Pot Chili Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Chili Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Chili Verde Recipe

Name: Crock-Pot Chili Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 2 1/2 lb. pork tri tip, cubed; 1 (22 oz.) can green enchilada sauce; 1 large red onion, sliced

Crock-Pot Chili Verde – a delicious recipe with pork tri, green enchilada sauce, red onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 to 2 1/2 lb. pork tri tip, cubed
1 (22 oz.) can green enchilada sauce
1 large red onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Soups & Stews

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Crock-Pot Chili Verde

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