Try this homemade Crock-Pot Chicken With Wine And Mushrooms recipe the whole family will love. Made with chicken breasts, salt, white wine and cream of …
This Crock-Pot Chicken With Wine And Mushrooms relies on simple, everyday ingredients such as dry white wine, sliced mushrooms, drained, sour cream and flour (self-rising). It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026