How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken-Fried Chops?

You need 8 ingredients. The key ingredients include: 1/2 c. flour, 2 tsp. salt, 1 1/2 tsp. ground mustard, 1/2 tsp. garlic powder, and more.

Is Crock Pot Chicken-Fried Chops suitable as meat & poultry?

Yes, Crock Pot Chicken-Fried Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken-Fried Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken-Fried Chops Recipe

Name: Crock Pot Chicken-Fried Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 2 tsp. salt; 1 1/2 tsp. ground mustard; 1/2 tsp. garlic powder; 6 pork chops (3/4 inch thick) trimmed; 2 Tbsp. oil; 1 can cream of chicken soup, undiluted; 1/3 c. water

Crock Pot Chicken-Fried Chops – a delicious recipe with flour, salt, ground mustard, garlic powder, pork chops, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. flour
2 tsp. salt
1 1/2 tsp. ground mustard
1/2 tsp. garlic powder
6 pork chops (3/4 inch thick) trimmed
2 Tbsp. oil
1 can cream of chicken soup, undiluted
1/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Meat & Poultry

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Crock Pot Chicken-Fried Chops

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