How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken Curry?

You need 8 ingredients. The key ingredients include: 4 -6 boneless skinless chicken breasts, 2 large onions, coarsely chopped, 2 garlic cloves, minced, 2 tablespoons butter, and more.

Is Crock Pot Chicken Curry suitable as meat & poultry?

Yes, Crock Pot Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken Curry Recipe

Name: Crock Pot Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 boneless skinless chicken breasts; 2 large onions, coarsely chopped; 2 garlic cloves, minced; 2 tablespoons butter; 2 (14 ounce) cans tomatoes with juice, crushed; 1 teaspoon cinnamon; 2 tablespoons curry powder; 1/2 cup raisins

Crock Pot Chicken Curry – a delicious recipe with chicken breasts, onions, garlic, butter, tomatoes, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -6 boneless skinless chicken breasts
2 large onions, coarsely chopped
2 garlic cloves, minced
2 tablespoons butter
2 (14 ounce) cans tomatoes with juice, crushed
1 teaspoon cinnamon
2 tablespoons curry powder
1/2 cup raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Meat & Poultry

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Crock Pot Chicken Curry

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