How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken And Sausage Cassoulet?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can white beans, undrained, 1/2 cup vegetable juice or 1/2 cup tomato juice, 2 medium carrots, scrubbed, sliced into 1/2 inch thick slices, 2 celery ribs, cut into fourths, and more.

Is Crock Pot Chicken And Sausage Cassoulet suitable as meat & poultry?

Yes, Crock Pot Chicken And Sausage Cassoulet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken And Sausage Cassoulet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken And Sausage Cassoulet Recipe

Name: Crock Pot Chicken And Sausage Cassoulet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can white beans, undrained; 1/2 cup vegetable juice or 1/2 cup tomato juice; 2 medium carrots, scrubbed, sliced into 1/2 inch thick slices; 2 celery ribs, cut into fourths; 1 medium onion, chopped; 2 garlic cloves, minced; 2 bay leaves; 1 teaspoon basil, crushed; 1 teaspoon oregano, crushed; 2 -3 frozen boneless skinless chicken thighs; 8 ounces smoked turkey or 8 ounces chicken sausage; salt and pepper, to taste

Crock Pot Chicken And Sausage Cassoulet

Eats Now Editorial Team · 333 kcal · Meat & Poultry

Crock Pot Chicken And Sausage Cassoulet – a delicious recipe with white beans, vegetable juice, carrots, celery, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Chicken And Sausage Cassoulet

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