Crock Pot Chicken and Noodles

1. 1

   Place the veggies on the bottom of the pot, then the chicken, then the seasonings.

2. 2

   Pour 3 cup of water over the top.

3. 3

   Set on low and cook for 8 to 10 hours.

4. 4

   Take the chicken out carefully.

5. 5

   (It will come off the bones and splash all over!)

6. 6

   Put the noodles in the broth and turn it up to high.

7. 7

   Let the noodles cook for 45 minutes, while you take the meat off the bones.

8. 8

   Mix the meat in and serve in bowls.

9. 9

   Will be a very thick soup.

* Per serving · 4 servings · Values may vary.

No additional tips available.