How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock pot Chicken and dumpling with rice?

You need 9 ingredients. The key ingredients include: 1/2 tsp cajun seasoning, 1 cup bisquick, 2/3 cup milk, 1 1/2 lb chicken breast, deboned.skinless, and more.

Is Crock pot Chicken and dumpling with rice suitable as meat & poultry?

Yes, Crock pot Chicken and dumpling with rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock pot Chicken and dumpling with rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock pot Chicken and dumpling with rice Recipe

Name: Crock pot Chicken and dumpling with rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp cajun seasoning; 1 cup bisquick; 2/3 cup milk; 1 1/2 lb chicken breast, deboned.skinless; 3 cup boiling water; 2 tbsp lemon pepper seasonings; 1/2 yellow onion; 1 salt and pepper to taste; 1 tsp minced roasted garlic

Try this homemade Crock pot Chicken and dumpling with rice recipe the whole family will love. Made with cajun seasoning, bisquick, milk and chicken brea…

This Crock pot Chicken and dumpling with rice relies on simple, everyday ingredients such as cajun seasoning, bisquick, milk and boiling water. It comes together quickly and makes 4 servings, at about 1914 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 tsp cajun seasoning
1 cup bisquick
2/3 cup milk
1 1/2 lb chicken breast, deboned.skinless
3 cup boiling water
2 tbsp lemon pepper seasonings
1/2 yellow onion
1 salt and pepper to taste
1 tsp minced roasted garlic

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Quick Info

Servings
4 servings
Calories
1914 kcal
Category
Meat & Poultry

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