Crock Pot Cheesy Chicken Breasts With Noodles - 8 Ww Pts. Recipe

Name: Crock Pot Cheesy Chicken Breasts With Noodles - 8 Ww Pts.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons chicken bouillon granules (1 cube or 1 small package); 1 tablespoon fresh parsley, chopped or 1 teaspoon dried parsley; ¾ teaspoon poultry seasoning; 4 ounces Canadian bacon, diced; 2 carrots, thinly sliced; 1 celery rib, thinly sliced; 1 small onion, thinly sliced; ¼ cup water; 6 (4 ounce) boneless skinless chicken breasts; 1 (10 1/2 ounce) can low-fat condensed cheddar cheese soup; 1 tablespoon all-purpose flour; 2 tablespoons parmesan cheese, grated; 16 ounces No Yolks egg noodle substitute, cook

Servings: persons

2 teaspoons chicken bouillon granules (1 cube or 1 small package)
1 tablespoon fresh parsley, chopped or 1 teaspoon dried parsley
¾ teaspoon poultry seasoning
4 ounces Canadian bacon, diced
2 carrots, thinly sliced
1 celery rib, thinly sliced
1 small onion, thinly sliced
¼ cup water
6 (4 ounce) boneless skinless chicken breasts
1 (10 1/2 ounce) can low-fat condensed cheddar cheese soup
1 tablespoon all-purpose flour
2 tablespoons parmesan cheese, grated
16 ounces No Yolks egg noodle substitute, cook

1
In a small bowl, mix bouillon granules, chopped parsley, and poultry seasoning; set aside.
2
Layer in a slow cooker, in order.
3
Canadian bacon, carrots, celery and onion.
4
Place chicken in slow cooker.
5
Sprinkle with half of the reserved seasoning mixture.
6
Stir soup and flour together; spoon over top.
7
DO NOT STIR.
8
Cover and cook on high for 3 to 3 1/2 hours or on low for 6-8 hours or until chicken is tender and juices from chicken run clear and vegetables are tender.
9
Spread cooked noodles in a shallow 2 or 2 1/2 quart broiler proof serving dish.
10
Arrange chicken on noodles.
11
Stir soup mixture and vegetables until combined.
12
Spoon vegetables and some of the liquid over chicken.
13
Sprinkle with Parmesan cheese.
14
Broil 6 inches from heat source for 6-8 minutes or until lightly browned.

745

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 teaspoons chicken bouillon granules (1 cube or 1 small package), 1 tablespoon fresh parsley, chopped or 1 teaspoon dried parsley, ¾ teaspoon poultry seasoning, 4 ounces Canadian bacon, diced, and more.

Yes, Crock Pot Cheesy Chicken Breasts With Noodles - 8 Ww Pts. falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Cheesy Chicken Breasts With Noodles - 8 Ww Pts.

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