How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Cheese Pie?

You need 8 ingredients. The key ingredients include: 1 lb. sharp cheese, grated, 1 can evaporated milk, 1 c. milk, 2 eggs, beaten, and more.

Is Crock-Pot Cheese Pie suitable as baking & desserts?

Yes, Crock-Pot Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crock-Pot Cheese Pie Recipe

Name: Crock-Pot Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sharp cheese, grated; 1 can evaporated milk; 1 c. milk; 2 eggs, beaten; 1 stick margarine, melted; 1 Tbsp. cooking oil; 1 1/2 c. macaroni; salt and pepper

Crock-Pot Cheese Pie – a delicious recipe with sharp cheese, milk, milk, eggs, margarine, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. sharp cheese, grated
1 can evaporated milk
1 c. milk
2 eggs, beaten
1 stick margarine, melted
1 Tbsp. cooking oil
1 1/2 c. macaroni
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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