How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Cheddar Fondue?

You need 8 ingredients. The key ingredients include: 1/4 cup butter (or margarine), 1/4 cup flour, 1/2 teaspoon salt (optional), 1/4 teaspoon pepper, and more.

Is Crock Pot Cheddar Fondue suitable as general?

Yes, Crock Pot Cheddar Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock Pot Cheddar Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Cheddar Fondue Recipe

Name: Crock Pot Cheddar Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter (or margarine); 1/4 cup flour; 1/2 teaspoon salt (optional); 1/4 teaspoon pepper; 1/4 teaspoon ground mustard; 1/4 teaspoon Worcestershire sauce; 1 1/2 cups milk; 2 cups shredded cheddar cheese

Crock Pot Cheddar Fondue – a delicious recipe with butter, flour, salt, pepper, ground mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter (or margarine)
1/4 cup flour
1/2 teaspoon salt (optional)
1/4 teaspoon pepper
1/4 teaspoon ground mustard
1/4 teaspoon Worcestershire sauce
1 1/2 cups milk
2 cups shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

Eats Now Editorial Team

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Crock Pot Cheddar Fondue

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