How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Cassoulet?

You need 12 ingredients. The key ingredients include: 1 cup dry great northern beans or 1 cup navy beans, 1 lb cubed lamb, 1 tablespoon oil, 2 cups beef broth, and more.

Is Crock Pot Cassoulet suitable as soups & stews?

Yes, Crock Pot Cassoulet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Cassoulet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Cassoulet Recipe

Name: Crock Pot Cassoulet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dry great northern beans or 1 cup navy beans; 1 lb cubed lamb; 1 tablespoon oil; 2 cups beef broth; 8 ounces chorizo sausage, cooked and sliced; 3 cloves chopped garlic; 1 teaspoon thyme; 1 bay leaf; salt and pepper; 1 small eggplant, chopped; 1 pepper, chopped; 1 (6 ounce) can tomato paste

Try this homemade Crock Pot Cassoulet recipe the whole family will love. Made with dry great northern beans, lamb, oil and beef broth. Easy step-by-step…

This Crock Pot Cassoulet relies on simple, everyday ingredients such as cubed lamb, oil, beef broth and chopped garlic. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Cassoulet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions