How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 onion, sliced, 3 to 4 sliced carrots, 2 to 3 sliced potatoes, and more.

Is Crock-Pot Casserole suitable as soups & stews?

Yes, Crock-Pot Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Casserole Recipe

Name: Crock-Pot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 onion, sliced; 3 to 4 sliced carrots; 2 to 3 sliced potatoes; 2 to 3 celery stalks, sliced; 1 small can peas; salt and pepper to taste; 1 (10 oz.) can tomato soup; 1 can water

Crock-Pot Casserole – a delicious recipe with ground beef, onion, carrots, potatoes, celery stalks, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1 onion, sliced
3 to 4 sliced carrots
2 to 3 sliced potatoes
2 to 3 celery stalks, sliced
1 small can peas
salt and pepper to taste
1 (10 oz.) can tomato soup
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Soups & Stews

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