How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Brunswick Stew?

You need 10 ingredients. The key ingredients include: 1 whole chicken, cooked and deboned, 2 cans Castleberry barbecue pork (sandwich size), 1 small onion, chopped, 1 small can cream-style corn, and more.

Is Crock-Pot Brunswick Stew suitable as soups & stews?

Yes, Crock-Pot Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Brunswick Stew Recipe

Name: Crock-Pot Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cooked and deboned; 2 cans Castleberry barbecue pork (sandwich size); 1 small onion, chopped; 1 small can cream-style corn; 1 small can Shoe Peg corn; 1 small can green lima beans; 2 cans tomatoes, crushed; 1 large potato, boiled and mashed; 3 to 4 Tbsp. ketchup; 3 to 4 Tbsp. Worcestershire sauce

Crock-Pot Brunswick Stew

Eats Now Editorial Team · 804 kcal · Soups & Stews

Crock-Pot Brunswick Stew – a delicious recipe with chicken, pork, onion, cream-style, Peg corn, green lima beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Brunswick Stew

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