How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Beef Stroganoff?

You need 10 ingredients. The key ingredients include: 2 pounds cube steak cut into 1 inch pieces, or 1-2 lbs stew beef cut into 1/2 inch pieces, 2 cans condensed golden mushroom soup, 1 cup chopped onion, 1 tablespoon worcestershire sauce, and more.

Is Crock-Pot Beef Stroganoff suitable as soups & stews?

Yes, Crock-Pot Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Beef Stroganoff Recipe

Name: Crock-Pot Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds cube steak cut into 1 inch pieces, or 1-2 lbs stew beef cut into 1/2 inch pieces; 2 cans condensed golden mushroom soup; 1 cup chopped onion; 1 tablespoon worcestershire sauce; 14 ounces beef broth; salt to taste; pepper to taste; 4 ounces cream cheese room temperature; 1/2 cup sour cream; 1 package egg noodles

Crock-Pot Beef Stroganoff

Eats Now Editorial Team · 1032 kcal · Soups & Stews

Crock-Pot Beef Stroganoff – a delicious recipe with beef, condensed golden mushroom soup, onion, worcestershire sauce, beef broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Beef Stroganoff

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