How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Beef-Barley Bake?

You need 5 ingredients. The key ingredients include: 1 lb round steak, cut in 1 inch pieces, ¾ cup quick-cooking barley, 1 (10 1/2 ounce) can condensed golden mushroom soup, ¾ cup water, and more.

Is Crock Pot Beef-Barley Bake suitable as soups & stews?

Yes, Crock Pot Beef-Barley Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Beef-Barley Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Beef-Barley Bake Recipe

Name: Crock Pot Beef-Barley Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb round steak, cut in 1 inch pieces; ¾ cup quick-cooking barley; 1 (10 1/2 ounce) can condensed golden mushroom soup; ¾ cup water; 8 -12 ounces fresh sliced mushrooms

Crock Pot Beef-Barley Bake – a delicious recipe with barley, condensed golden mushroom soup, water, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb round steak, cut in 1 inch pieces
¾ cup quick-cooking barley
1 (10 1/2 ounce) can condensed golden mushroom soup
¾ cup water
8 -12 ounces fresh sliced mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Beef-Barley Bake

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