How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Beans?

You need 15 ingredients. The key ingredients include: 1 can light kidney beans (drain juice off this one only), 1 can navy beans, 1 can pinto beans, 1 can lima beans, and more.

Is Crock-Pot Beans suitable as soups & stews?

Yes, Crock-Pot Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Beans Recipe

Name: Crock-Pot Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can light kidney beans (drain juice off this one only); 1 can navy beans; 1 can pinto beans; 1 can lima beans; 1 can pork and beans; 2 Tbsp. Pace picante sauce; 1/3 c. catsup; 1/4 c. brown sugar; 1 Tbsp. mustard; 1 Tbsp. chili powder; 1/4 tsp. garlic powder; 1/4 tsp. black pepper; 2 tsp. salt; 1 (4 oz.) can El Paso taco sauce; 1 1/2 lb. ground round, browned lightly with 1 large onion

Try this homemade Crock-Pot Beans recipe the whole family will love. Made with light kidney beans, navy beans, pinto beans and beans. Easy step-by-step …

This Crock-Pot Beans relies on simple, everyday ingredients such as navy beans, pinto beans, lima beans and pork and beans. It comes together quickly and makes 4 servings, at about 763 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock-Pot Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions