How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Barbecued Ribs?

You need 7 ingredients. The key ingredients include: 3 lb. ribs, salt and pepper, 1 (18 oz.) bottle barbecue sauce, 1 sauce bottle water, and more.

Is Crock-Pot Barbecued Ribs suitable as meat & poultry?

Yes, Crock-Pot Barbecued Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Barbecued Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Barbecued Ribs Recipe

Name: Crock-Pot Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ribs; salt and pepper; 1 (18 oz.) bottle barbecue sauce; 1 sauce bottle water; 1 small onion, chopped; 1 Tbsp. Worcestershire sauce; 1 Tbsp. apple cider vinegar

Crock-Pot Barbecued Ribs – a delicious recipe with ribs, salt, barbecue sauce, water, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ribs
salt and pepper
1 (18 oz.) bottle barbecue sauce
1 sauce bottle water
1 small onion, chopped
1 Tbsp. Worcestershire sauce
1 Tbsp. apple cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Meat & Poultry

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Crock-Pot Barbecued Ribs

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