How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Barbecue Spareribs?

You need 9 ingredients. The key ingredients include: 5 lb. spareribs, 1/2 tsp. hickory smoke salt, 2 Tbsp. vinegar, liquid smoke and salt, and more.

Is Crock-Pot Barbecue Spareribs suitable as meat & poultry?

Yes, Crock-Pot Barbecue Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Barbecue Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Barbecue Spareribs Recipe

Name: Crock-Pot Barbecue Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. spareribs; 1/2 tsp. hickory smoke salt; 2 Tbsp. vinegar; liquid smoke and salt; 1/2 c. catsup; 1/2 c. steak sauce; 1/4 tsp. salt; 1 tsp. minced onion; 2 Tbsp. brown sugar

Crock-Pot Barbecue Spareribs – a delicious recipe with spareribs, hickory smoke salt, vinegar, liquid smoke, catsup, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. spareribs
1/2 tsp. hickory smoke salt
2 Tbsp. vinegar
liquid smoke and salt
1/2 c. catsup
1/2 c. steak sauce
1/4 tsp. salt
1 tsp. minced onion
2 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Meat & Poultry

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Crock-Pot Barbecue Spareribs

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