How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Barbecue Beef?

You need 10 ingredients. The key ingredients include: 3 lb. roast, cut into small pieces, 2 c. chopped onions, 2 green peppers, chopped, 6 oz. tomato paste, and more.

Is Crock-Pot Barbecue Beef suitable as soups & stews?

Yes, Crock-Pot Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Barbecue Beef Recipe

Name: Crock-Pot Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. roast, cut into small pieces; 2 c. chopped onions; 2 green peppers, chopped; 6 oz. tomato paste; 1/2 c. brown sugar; 1/4 c. vinegar; 3 Tbsp. chili powder; 2 tsp. salt; 2 tsp. Worcestershire sauce; 1 tsp. dry mustard

Crock-Pot Barbecue Beef

Eats Now Editorial Team · 191 kcal · Soups & Stews

Crock-Pot Barbecue Beef – a delicious recipe with onions, green peppers, tomato paste, brown sugar, vinegar, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Barbecue Beef

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