How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Barbecue?

You need 8 ingredients. The key ingredients include: 4 lb. pork roast (loin or Boston Butt), 2 Tbsp. sugar, 1/3 co 1/2 c. ketchup, 1 Tbsp. Worcestershire sauce, and more.

Is Crock-Pot Barbecue suitable as meat & poultry?

Yes, Crock-Pot Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Barbecue Recipe

Name: Crock-Pot Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. pork roast (loin or Boston Butt); 2 Tbsp. sugar; 1/3 co 1/2 c. ketchup; 1 Tbsp. Worcestershire sauce; 1 c. vinegar; 1 Tbsp. salt; 8 Tbsp. broth from meat; Texas Pete to taste

Crock-Pot Barbecue – a delicious recipe with pork roast, sugar, ketchup, Worcestershire sauce, vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. pork roast (loin or Boston Butt)
2 Tbsp. sugar
1/3 co 1/2 c. ketchup
1 Tbsp. Worcestershire sauce
1 c. vinegar
1 Tbsp. salt
8 Tbsp. broth from meat
Texas Pete to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1151 kcal
Category
Meat & Poultry

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