Try this homemade Crock-Pot Baked Beans recipe the whole family will love. Made with pork, red kidney beans, lima beans and ground beef. Easy step-by-st…
This Crock-Pot Baked Beans relies on simple, everyday ingredients such as (1 lb.) cans pork and beans, (1 lb.) can red kidney beans, to 1 lb. ground beef and onion, chopped. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026