How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Baked Beans?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 green pepper, chopped, 1 large onion, chopped, 3 (16 oz.) cans pork and beans, and more.

Is Crock-Pot Baked Beans suitable as meat & poultry?

Yes, Crock-Pot Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Baked Beans Recipe

Name: Crock-Pot Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 green pepper, chopped; 1 large onion, chopped; 3 (16 oz.) cans pork and beans; 1/2 bottle catsup; 3/4 c. brown sugar; 3 tsp. mustard

Crock-Pot Baked Beans – a delicious recipe with ground beef, green pepper, onion, pork, catsup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 green pepper, chopped
1 large onion, chopped
3 (16 oz.) cans pork and beans
1/2 bottle catsup
3/4 c. brown sugar
3 tsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Meat & Poultry

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Crock-Pot Baked Beans

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