How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Asian-Inspired Beef Ribs?

You need 13 ingredients. The key ingredients include: 2 tablespoons soy sauce, 2 tablespoons ginger, minced, 1 tablespoon garlic, crushed, 1/4 cup hoisin sauce, and more.

Is Crock Pot Asian-Inspired Beef Ribs suitable as seafood?

Yes, Crock Pot Asian-Inspired Beef Ribs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crock Pot Asian-Inspired Beef Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Asian-Inspired Beef Ribs Recipe

Name: Crock Pot Asian-Inspired Beef Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons soy sauce; 2 tablespoons ginger, minced; 1 tablespoon garlic, crushed; 1/4 cup hoisin sauce; 1 tablespoon Worcestershire sauce; 3 tablespoons brown sugar or 3 tablespoons Splenda sugar substitute; 2 tablespoons sesame oil; 2 tablespoons instant minced onion; 1 tablespoon oyster sauce; 2 tablespoons sake; 1 tablespoon five-spice powder; 1/4 teaspoon cayenne pepper; 4 lbs beef back ribs or 4 lbs short rib of beef

Crock Pot Asian-Inspired Beef Ribs

Eats Now Editorial Team · 1265 kcal · Seafood

Crock Pot Asian-Inspired Beef Ribs – a delicious recipe with soy sauce, ginger, garlic, hoisin sauce, Worcestershire sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crock Pot Asian-Inspired Beef Ribs

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