How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Croatian Cornbread Bazlamaca?

You need 9 ingredients. The key ingredients include: 1 lb. cream-style cottage cheese, 1/2 cup brown sugar, 2 lg. eggs, 1/2 tsp. salt, and more.

Is Croatian Cornbread Bazlamaca suitable as general?

Yes, Croatian Cornbread Bazlamaca falls under the General category and is a great choice for this type of meal.

How do I store leftover Croatian Cornbread Bazlamaca?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Croatian Cornbread Bazlamaca Recipe

Name: Croatian Cornbread Bazlamaca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cream-style cottage cheese; 1/2 cup brown sugar; 2 lg. eggs; 1/2 tsp. salt; 4 tbsp. unsalted butter, melted; 1/2 cup cornmeal; 1/2 cup unbleached all-purpose flour; 1/4 tsp. baking soda; 1 cup sour cream

Croatian Cornbread Bazlamaca – a delicious recipe with cream-style cottage cheese, brown sugar, eggs, salt, unsalted butter, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. cream-style cottage cheese
1/2 cup brown sugar
2 lg. eggs
1/2 tsp. salt
4 tbsp. unsalted butter, melted
1/2 cup cornmeal
1/2 cup unbleached all-purpose flour
1/4 tsp. baking soda
1 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
General

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