How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Vegetables?

You need 6 ingredients. The key ingredients include: 1 egg, lightly beaten, 1 sweet potato, cut into 1/4-inch slices, 1 cup broccoli, 1 cup cauliflower floret, and more.

Is Crispy Vegetables suitable as baking & desserts?

Yes, Crispy Vegetables falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Vegetables?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Vegetables Recipe

Name: Crispy Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 1 sweet potato, cut into 1/4-inch slices; 1 cup broccoli; 1 cup cauliflower floret; 1 (2 1/4 ounce) package Shake-n-Bake, original chicken kind; 1/2 cup ranch dressing (optional)

Crispy Vegetables – a delicious recipe with egg, sweet potato, broccoli, cauliflower floret, chicken kind, ranch dressing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg, lightly beaten
1 sweet potato, cut into 1/4-inch slices
1 cup broccoli
1 cup cauliflower floret
1 (2 1/4 ounce) package Shake-n-Bake, original chicken kind
1/2 cup ranch dressing (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oatmeal Chip Cookies
Easy Sour Cream Pound Cake
Forgotten Cookies
Blueberry Oatmeal Muffins

Crispy Vegetables

How did you like this recipe?

Frequently Asked Questions