Uncle George's Alaskan Dough Boys (Aka: Northern Donuts)

1. 1

   Thaw bread dough (about 2 hours at room temperature) and let the bread dough rise according its package directions.

2. 2

   Divide dough into 8 pieces and stretch to size and shape of a thin maple bar (about 1/2 inch thick).

3. 3

   Deep fry the chunks of dough until they are golden brown and then turn them over; repeat.

4. 4

   In a medium sauce pan dissolve the cornstarch and sugar into the milk and heat until thickened.

5. 5

   Pour into individual serving bowls for dipping.

6. 6

   If you would like, slice the Dough Boys in half lengthwise, butter and put back together; dip into the milk mixture a bite at a time and enjoy!

7. 7

   *prep time does not include time to thaw or rise dough.

* Per serving · 4 servings · Values may vary.

No additional tips available.