Bake this irresistible Crispy Tuscan Kale at home. Made with kale, Extra-virgin olive oil, Kosher salt and red pepper. Easy step-by-step instructions in…
This Crispy Tuscan Kale relies on simple, everyday ingredients such as large bunch tuscan kale, extra-virgin olive oil, kosher salt and crushed red pepper. It comes together quickly and makes 4 servings, at about 12 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Tuscan Kale delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026