Crispy Tuna Balls — Seafood recipe

Crispy Tuna Balls

Eats Now Editorial Team  · 244 kcal  · Seafood

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Try this homemade Crispy Tuna Balls recipe the whole family will love. Made with egg, tuna, onion and consomme. Easy step-by-step instructions included.

This Crispy Tuna Balls relies on simple, everyday ingredients such as egg, beaten, small onion, finely chopped, canned consomme and chopped parsley. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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