Crispy Snack Mix Recipe

Name: Crispy Snack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. small unsalted pretzels; 1 c. bite size shredded whole wheat cereal biscuits; 1 c. bite size corn and rice cereal; 1 c. commercial plain croutons; 3/4 c. bite size crispy bran squares; 2 Tbsp. reduced calorie margarine; 1 Tbsp. low sodium Worcestershire sauce; 2 tsp. dried Italian seasoning; 1/4 tsp. pepper; 1/8 tsp. salt; 1/8 tsp. garlic powder; 2 Tbsp. grated Parmesan cheese

Servings: persons

1 1/2 c. small unsalted pretzels
1 c. bite size shredded whole wheat cereal biscuits
1 c. bite size corn and rice cereal
1 c. commercial plain croutons
3/4 c. bite size crispy bran squares
2 Tbsp. reduced calorie margarine
1 Tbsp. low sodium Worcestershire sauce
2 tsp. dried Italian seasoning
1/4 tsp. pepper
1/8 tsp. salt
1/8 tsp. garlic powder
2 Tbsp. grated Parmesan cheese

1
Combine first 5 ingredients in a large bowl.
2
Toss well; set aside.
3
Combine margarine and next 5 ingredients in a small saucepan; cook over medium heat, stirring frequently, until margarine melts.
4
Pour margarine mixture over cereal mixture. Sprinkle with cheese; toss well.
5
Spread mixture in a 13 x 9 x 2-inch baking dish.
6
Bake at 375u00b0 for 45 minutes or until crisp, stirring occasionally.
7
Cool completely.
8
Store in an airtight container.
9
Yields 5 cups; 103 calories (24% from fat) per 1/2 cup serving, fat 2.7 g, cholesterol 1 mg, sodium 219 mg.

252

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. small unsalted pretzels, 1 c. bite size shredded whole wheat cereal biscuits, 1 c. bite size corn and rice cereal, 1 c. commercial plain croutons, and more.

Yes, Crispy Snack Mix falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Crispy Snack Mix

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions