Crispy Roasted Spuds

1. 1

   Peel potatoes, slice lengthwise into eighths.

2. 2

   Melt butter in a 9 x 13 x 2-inch pan.

3. 3

   Roll potatoes in butter, arrange in pan and sprinkle with salt.

4. 4

   Combine flour and cheese; sprinkle over potatoes.

5. 5

   Bake in 350u00b0 oven, uncovered, for about an hour or until tender.

6. 6

   Turn potatoes in pan to coat.

No additional tips available.