How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Griddle Cakes?

You need 10 ingredients. The key ingredients include: 1 cup plus 2 tablespoons cornmeal, 1/2 cup all-purpose flour, 1 tablespoon sugar, 1/2 teaspoon salt, and more.

Is Indian Griddle Cakes suitable as baking & desserts?

Yes, Indian Griddle Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Indian Griddle Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Indian Griddle Cakes Recipe

Name: Indian Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plus 2 tablespoons cornmeal; 1/2 cup all-purpose flour; 1 tablespoon sugar; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 egg; 1 cup buttermilk; 2 tablespoons vegetable oil; 1/2 cup milk

Indian Griddle Cakes

Eats Now Editorial Team · 649 kcal · Baking & Desserts

Indian Griddle Cakes – a delicious recipe with cornmeal, all-purpose, sugar, salt, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Indian Griddle Cakes

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