How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Mustard Cutlets with Tarragon Mushrooms?

You need 11 ingredients. The key ingredients include: 2 cups sliced white mushrooms, 1 small onion, finely chopped (1 cup), 2 Tbs. chopped fresh tarragon, divided, 1/2 cup soymilk, and more.

Is Crispy Mustard Cutlets with Tarragon Mushrooms suitable as baking & desserts?

Yes, Crispy Mustard Cutlets with Tarragon Mushrooms falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Mustard Cutlets with Tarragon Mushrooms?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Mustard Cutlets with Tarragon Mushrooms

Name: Crispy Mustard Cutlets with Tarragon Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sliced white mushrooms; 1 small onion, finely chopped (1 cup); 2 Tbs. chopped fresh tarragon, divided; 1/2 cup soymilk; 1/2 cup low-sodium vegetable broth; 2 cups brown-rice breadcrumbs; 1/2 tsp. cayenne pepper; 4 1/2-inch slices vegan turkey roast,; 4 vegan chicken cutlets, or 1; 5.5-oz. pkg. sliced vegan turkey, divided into 4 slabs; 1 cup Dijon mustard

Bake this irresistible Crispy Mustard Cutlets with Tarragon Mushrooms at home. Made with white mushrooms, onion, fresh tarragon and soymilk. Easy step-b…

This Crispy Mustard Cutlets with Tarragon Mushrooms relies on simple, everyday ingredients such as sliced white mushrooms, soymilk, low-sodium vegetable broth and brown-rice breadcrumbs. It comes together quickly and makes 4 servings, at about 908 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Mustard Cutlets with Tarragon Mushrooms delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Mustard Cutlets with Tarragon Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

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