Bake this irresistible Crispy Mushroom & Onion Potatoes at home. Made with onion, olive oil, butter and pepper. Easy step-by-step instructions included.
This Crispy Mushroom & Onion Potatoes relies on simple, everyday ingredients such as olive oil, butter or ¼ cup oleo, melted and pepper. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Mushroom & Onion Potatoes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026