How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Mandarin Pork?

You need 16 ingredients. The key ingredients include: 1 lb. boneless pork cut into 3/4-inch cubes, 1 egg white, 2 Tbsp. cornstarch, 2 Tbsp. soy sauce, and more.

Is Crispy Mandarin Pork suitable as baking & desserts?

Yes, Crispy Mandarin Pork falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Mandarin Pork?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Mandarin Pork Recipe

Name: Crispy Mandarin Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. boneless pork cut into 3/4-inch cubes; 1 egg white; 2 Tbsp. cornstarch; 2 Tbsp. soy sauce; 1/2 c. biscuit mix; 1/3 c. water; 1 Tbsp. sesame seed; 1 (11 oz.) can mandarin oranges; 2 medium carrots, thinly sliced; 1/2 c. catsup; 1/4 c. sugar; 1 tsp. chicken bouillon granules; 2 medium green peppers, cut into 3/4-inch pieces; 2 Tbsp. cornstarch; 2 Tbsp. vinegar; 1/4 c. maraschino cherries

Crispy Mandarin Pork – a delicious recipe with boneless pork, egg, cornstarch, soy sauce, biscuit mix, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crispy Mandarin Pork

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