How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Gnocchi Pesto With Tomatoes And Goat Cheese?

You need 5 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 (16 ounce) package gnocchi (we used potato gnocchi), 1/2 pint grape tomatoes, halved lengthwise, 1/3 cup pre-made pesto sauce, and more.

Is Crispy Gnocchi Pesto With Tomatoes And Goat Cheese suitable as pasta & noodles?

Yes, Crispy Gnocchi Pesto With Tomatoes And Goat Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crispy Gnocchi Pesto With Tomatoes And Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Gnocchi Pesto With Tomatoes And Goat Cheese

Name: Crispy Gnocchi Pesto With Tomatoes And Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 (16 ounce) package gnocchi (we used potato gnocchi); 1/2 pint grape tomatoes, halved lengthwise; 1/3 cup pre-made pesto sauce; 1 (3 1/2 ounce) package goat cheese, crumbled

Try this homemade Crispy Gnocchi Pesto With Tomatoes And Goat Cheese recipe the whole family will love. Made with extra virgin olive oil, grape tomatoes…

This Crispy Gnocchi Pesto With Tomatoes And Goat Cheese relies on simple, everyday ingredients such as extra virgin olive oil and pre-made pesto sauce. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons extra virgin olive oil
1 (16 ounce) package gnocchi (we used potato gnocchi)
1/2 pint grape tomatoes, halved lengthwise
1/3 cup pre-made pesto sauce
1 (3 1/2 ounce) package goat cheese, crumbled

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Quick Info

Servings
4 servings
Calories
169 kcal
Category
Pasta & Noodles

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Crispy Gnocchi Pesto With Tomatoes And Goat Cheese

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