Name: Crispy Enchilada Casserole
Yield: 4 servings
Ingredients: 2 c. grated sharp cheese; 1 (15 oz.) can chili with beans; 1 small can tomato paste; 1/2 c. water; 1 small onion, grated; 10 oz. corn chips; 1 c. light sour cream; 1 can mild enchilada sauce

Crispy Enchilada Casserole – a delicious recipe with cheese, chili with beans, tomato paste, water, onion, corn chips. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 c. grated sharp cheese
1 (15 oz.) can chili with beans
1 small can tomato paste
1/2 c. water
1 small onion, grated
10 oz. corn chips
1 c. light sour cream
1 can mild enchilada sauce

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crispy Enchilada Casserole

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